Tuesday, 19 February 2013
sweden´s finest.
I´m back home and enjoying every minute of it. Hours spent in cafe´s catching up and consuming a fair share of Swedish classics; Cinnamon buns and Creamy Lenten buns.
It´s good to be back.
2 comments:
Anonymous
20 February 2013 at 06:49
Fan vad smaskigt! LIKE. kram
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RENE HUMPHREY
21 February 2013 at 18:05
kram! :)
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Fan vad smaskigt! LIKE. kram
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